Menu
DINNER
Monday - Sunday
5 PM to 9 PM
For the Table
$9.
BREAD & BUTTER
house-made warm sourdough, marmite butter
$9.
$19.
SMASHED AVOCADO
sweet potato crisps (vegan)
$19.
$25.
PROCIUTTO & BROOKLYN STRACCIATELLA
crispy prosciutto, roasted tomatoes, pizza bianca
$25.
$24.
SPICY TUNA CRISPY RICE
Yellowfin tuna, Sriracha crema, chives, sesame seeds, micro cilantro
$24.
$31.
JUMBO SHRIMP COCKTAIL
gin cocktail sauce. 4 pcs.
$31.
$25.
EAST COAST OYSTERS
plum mignonette
$25.
Starters
$21.
TRUFFLE CAESAR SALAD
romaine, Italian anchovies, Grana Padano, herbed croutons
$21.
$24.
BURRATA
roasted winter squash, honeycrisp apple, pumpkin seeds, basil oil
$24.
$31.
GRILLED OCTOPUS
truffled scallion kimchi, nduja, seared cippolini onion
$31.
$27.
BEEF TARTARE
prime filet, chives, cured egg yolk, toasted brioche
$27.
$29.
TUNA SASHIMI
pickled red plum, Kaffir lime ginger sauce
$29.
Housemade Pastas
$35. add truffles $20.
WILD MUSHROOM RISOTTO
Grana Padano, mascarpone
$35. add truffles $20.
$32.
CACIO E PEPE BUCATINI
Gran Cacio Etrusco, Pecorino Romano
$32.
$32.
BUTTERNUT SQUASH RAVIOLI
brown butter, sage
$32.
$31.
TOMATO RIGATONI
toasted pine nuts, pangritata (vegan)
$31.
$51.
LOBSTER LINGUINE
scallops, shrimp, golden tomato vodka sauce
$51.
Mains
$37.
BRANZINO
radish kimchi, parsley oil, radiccio, endives, lemon vinaigrette
$37.
$38.
SLOW BRAISED BABY BACK RIBS
queensyard barbecue sauce, crispy onions
$38.
$43.
SEARED ORA KING SALMON
swiss chard, bechamel, crispy leeks, brown butter mustard
$43.
$35.
PAN SEARED SCALLOPS
caramelized squash purée, apple gastrique
$35.
$38.
ROASTED HALF CHICKEN
whipped potatoes, cippolini onions, rosemary jus
$38.
$33.
QUEENSBURGER
8 oz. dry aged patty, Welsh Cheddar, thick cut bacon, Churchill sauce, spicy pickle, choice of french fries or salad
$33.
Steaks & Chops
$65.
/
$69.
/
$78.
CHOICE OF 8 OZ. FILET MIGNON / 12 OZ. PRIME STRIP / 14 OZ. PRIME RIBEYE
pearl onion confit, roasted garlic cloves with juniper bordelaise or peppercorn sauce
$65.
/
$69.
/
$78.
$125.
28 OZ. PORTERHOUSE
served for two - includes whipped potatoes, with juniper bordelaise or peppercorn sauce
$125.
$56.
LAMB CHOPS
yogurt & wholegrain mustard purée, cashew crumble, cauliflower florets, pickled mustard seeds
$56.
Sides
$12.
CRISPY BRUSSELS SPROUTS
espelette, pangritata (vegan)
$12.
$16.
MACARONI & CHEESE
five cheese béchamel
$16.
$14.
WHIPPED POTATOES
French butter, chives
$14.
$10.
FRENCH FRIES
spicy mayo, ketchup
$10.
$21.
TRUFFLE FRIES
Grana Padano, spicy mayo
$21.
$12.
CIPPOLINI ONIONS
rosemary jus
$12.
AFTERNOON BITES
Only available in the Bar and Lounge
Monday - Sunday
3 PM to 5 PM
Only available in the Bar and Lounge
$25.
EAST COAST OYSTERS
plum mignonette
$25.
$19.
SMASHED AVOCADO
sweet potato crisps (vegan)
$19.
$33.
JUMBO SHRIMP COCKTAIL
gin cocktail sauce. 4 pcs.
$33.
$24.
SPICY TUNA CRISPY RICE
yellowfin tuna, sriracha crema, chives, sesame seeds, micro cilantro
$24.
$25.
PROSCIUTTO & BROOKLYN STRACCIATELLA
housemade mostarda, pizza bianca
$25.
$19.
MIXED BABY LETTUCES
mandarin oranges, chayote, candied walnuts, bergamot orange vinaigrette
$19.
$8.
add chicken
$8.
$12.
add salmon
$12.
$15.
add shrimp
$15.
$21.
TRUFFLE CAESER SALAD
romaine, Italian anchovies, Grana Padano, herbed croutons
$21.
$8.
add chicken
$8.
$12.
add salmon
$12.
$15.
add shrimp
$15.
choice of french fries or salad
QUEENSBURGER
8 oz. dry aged patty, Welsh Cheddar, thick cut bacon, Churchill sauce, spicy pickle,
choice of french fries or salad
$33.
$33.
$10.
FRENCH FRIES
spicy mayo, ketchup
$10.
$21.
TRUFFLE FRIES
Grana Padano, spicy mayo
$21.
LUNCH
Monday - Friday
11 AM - 3 PM
Hors D'oeuvres
$19.
SMASHED AVOCADO
sweet potato crisps (vegan)
$19.
$31.
JUMBO SHRIMP COCKTAIL
gin cocktail sauce. 4 pcs.
$31.
$25.
EAST COAST OYSTERS
plum mignonette
$25.
Starters
$19.
MIXED BABY LETTUCES
mandarin oranges, chayote, candied walnuts, bergamot orange vinaigrette (vegan)
$19.
$8.
add chicken
$8.
$12.
add salmon
$12.
$15.
add shrimp
$15.
$21.
TRUFFLE CAESAR SALAD
romaine, Italian anchovies, Grana Padano, herbed croutons
$21.
$8.
add chicken
$8.
$12.
add salmon
$12.
$15.
add shrimp
$15.
$24.
BURRATA
roasted winter squash, honeycrisp apple, pumpkin seeds, basil oil
$24.
$29.
TUNA SASHIMI
pickled red plum, Kaffir lime ginger sauce
$29.
$27.
BEEF TARTARE
prime filet, chives, cured egg yolk, toasted brioche
$27.
Housemade Pastas
$35.
WILD MUSHROOM RISOTTO
Grana Padano, mascarpone
$35.
$20.
add truffles
$20.
$32.
CACIO E PEPE BUCATINI
Gran Cacio Etrusco, Pecorino Romano
$32.
$31.
TOMATO RIGATONI
toasted pine nuts, pangritata (vegan)
$31.
$51.
LOBSTER LINGUINE
scallops, shrimp, golden tomato vodka sauce
$51.
Mains
$39.
HANGER STEAK SALAD
napa cabbage, carrots, red peppers, edamame, mango, cilantro, mint, wonton chips, peanut coconut dressing
$39.
$23.
HONEY BUFFALO CHICKEN SANDWICH
spicy pickles, kohlrabi slaw, herbed blue cheese, choice of house salad or french fries
$23.
$27.
PULLED PORK SANDWICH
secret barbecue sauce, crispy onions, choice of house salad or french fries
$27.
$38.
ROASTED HALF CHICKEN
served with house salad & french fries
$38.
$33.
QUEENSBURGER
8 oz. dry aged patty, Welsh Cheddar, thick cut bacon, Churchill sauce, spicy pickle, choice of french fries or salad
$33.
Steaks & Chops
with juniper bordelaise or peppercorn sauce | Please allow at least 40 minutes for Medium Well or Well-Done steaks.
CHOICE OF 8 OZ. FILET MIGNON/ 6 OZ. HANGER / 12 OZ. PRIME STRIP STEAK / 14 OZ. PRIME RIBEYE
served with house salad & french fries
with juniper bordelaise or peppercorn sauce | Please allow at least 40 minutes for Medium Well or Well-Done steaks.
$65.
/
$36.
/
$69.
/
$78.
$65.
/
$36.
/
$69.
/
$78.
$48.
12 OZ. GRILLED LAMB CHOPS
served with house salad & french fries
$48.
Sides
$12.
CRISPY BRUSSELS SPROUTS
espelette, pangritata (vegan)
$12.
$16.
MACARONI & CHEESE
five cheese béchamel
$16.
$10.
FRENCH FRIES
spicy mayo, ketchup
$10.
$21.
TRUFFLE FRIES
Grana Padano, spicy mayo
$21.
BRUNCH
Saturday & Sunday
11 AM to 3 PM
$27.
SALMON BENEDICT
Portuguese muffin, smoked salmon, spinach,béarnaise
$27.
$25.
FULL QUEENSYARD BREAKFAST
roasted golden tomato toast, bacon, avocado, sausage, choice of eggs
$25.
$24.
DULCE DE LECHE PANCAKES
blueberry compote, whipped cream, maple syrup
$24.
$38.
STEAK & EGGS
hanger steak, fried eggs, herbed sour cream potatoes, chimichurri
$38.
$22.
OVERNIGHT CHOCOLATE OATS
seasonal fruit, house-made granola, Mothers Earth farmstead honey Catskill New York
$22.
DESSERT
$16.
VANILLA CREME BRULEE
hibiscus poached pear, caramelized puff pastry
$16.
$18.
DECONSTRUCTED CARROT CAKE
cream cheese mousse, brown butter carrot purée, candied walnuts
$18.
$16.
CHOCOLATE MOUSSE
banana caramel, dark chocolate quinoa crunch, caramel ice cream
$16.
$14.
COOKIE MONSTER SUNDAE
cookies & cream ice cream, chocolate sauce
$14.
$15.
S'MORES SUNDAE
graham crackers, toasted marshmallows, chocolate sauce
$15.
$21.
PECAN PIE
bourbon pecans, crumbled pie crust, whipped cream
$21.
$20.
BANANA DATE STICKY TOFFEE PUDDING
dark chocolate quinoa crunch, vanilla ice cream
$20.
AFTER DINNER DRINKS
KRACHER CUVÉE AUSLESE ICEWEIN/Burgenland, Austria
14/102
W.H GRAHAM'S TAWNY 10 YEAR PORT/Duoro, Portugal
14
W.H GRAHAM'S TAWNY 20 YEAR PORT/Duoro, Portugal
18
W.H GRAHAM'S TAWNY 30 YEAR PORT/Duoro, Portugal
34
W.H GRAHAM'S TAWNY 40 YEAR PORT/Duoro, Portugal
46
Grahams Six Grape Ruby Port/ Ducro, Portugal
14/144
Gonzalez Byass "Nectar" Pedro Ximinez / Xeres, Spain
14
Green or Yellow Chartreuse / Voiron, France
20/25
Château d'Yquem / Bordeaux, France
55 / oz
Ferrand Dry Curacao / Cognac, France
17
Nonino Quintessentia Amaro / Marches, Italy
17
Angostura Amero Di Angostura / Marches, Italy
16
WINE & COCKTAILS
Signature Cocktails
$21.
ESPRESSO MARTINI (GOLD EDITION)
'Have a Nice Day' Espresso, Valrhona Chocolate, Vodka
$21.
$21.
GOLDEN PARACHUTE
Pineapple & Cinnamon Infused Mezcal, Tequila, Chile Liqueur, Lime Juice
$21.
$21.
LOVE POTION
Vodka, Hibiscus, Citrus Liqueur, Prosecco
$21.
$21.
ALL-ROUNDER
Tanqueray Gin, Fever Tree Indian Tonic, Lime, Mint, Cucumber
$21.
$21.
THE PURPLE LADY
Dorothy Parker Gin, Ume Plum Liqueur, Lemon, Egg White
$21.
$21.
P.T.O.
Mezcal, Elderflower, Lime, Prickly Pear, Egg White
$21.
$21.
AIRPLANE MODE
Basil & Strawberry Infused Copalli Rum, House-Made Rhubarb Syrup, Lemon, Prosecco
$21.
$21.
WORTH THE RISK
Japanese Whisky, Yuzu, Honey, House-Made Rhubarb Syrup, Bitters
$21.
Cocktails
$21.
JULES VERNE
Vodka, Velvet Falernum, Agave, Matcha, Red Wine Float
$21.
$21.
FUN COUPONS
Cachaca, Mango, Pineapple, Coconut Milk, Lemon
$21.
$21.
THE MONEY CHANT
Mezcal, Cynar, Elote Liqueur, Rockey’s Botanical Liqueur
$21.
$21.
LADY M
Vodka, Lychee Liqueur, Lemon, Elderflower
$21.
$21.
JORDY
Bourbon, Rockey’s Botanical Liqueur, Amaretto, Passion Fruit, Egg White
$21.
$21.
SIDE DISHES
Rye, Aperol, Amaro Nonino, Lemon (Milk Punch)
$21.
$48.
WAY OF THE WOLF
Casa Dragones Reposado, Amaro Montenegro, Bitters (Smoked Old Fashioned)
$48.
Non-Alcoholic Cocktails
$15.
MARGARITA
Seedlip Citrus Grove 42, Lime, Simple Syrup
$15.
$15.
GIN & TONIC
Seedlip Garden 108, Elderflower Tonic, Lemon
$15.
$15.
MOJITO
Seedlip Spice 94, Mint, Lime, Simple Syrup
$15.