A plate of roast chicken garnished with fresh herbs, served with grilled lemon, charred carrot, sauce, and grated cheese, on a black marble table next to a glass of white wine.

Menus

Our menus bring together bold flavors, seasonal ingredients and modern flair – from brunch to dinner and everything in between

Menu List

A hand holds a fork twirling creamy pasta with mushrooms above a steaming bowl, placed on a white plate with a folded serviette beneath it.

Lunch Menu

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A person cuts into a juicy, grilled steak with a pat of herb butter on top, served in a metal dish with roasted garlic and a cocktail on the side.

Dinner Menu

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Four prawns arranged on the rim of a glass dish with cocktail sauce, placed on a white plate. A hand squeezes a lemon over the prawns, and a drink is visible in the background.

Afternoon Bites

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A table set with various brunch dishes, including pancakes with blueberries, avocado toast with eggs and sausage, eggs benedict, granola with fruit, and several colourful drinks, including iced coffee and cocktails.

Brunch Menu

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A plated dessert featuring chocolate cake pieces, a scoop of ice cream, caramel popcorn, and a round chocolate mousse, with caramel sauce being poured over from a small jug.

Desserts Menu

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A person with red nail varnish holds a glass of red wine, wearing a black textured jumper, with a dark blue background.

Wine List

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